Methods for studying the quality of feed briquettes and their components

Abstract The article describes a method developed for determining the degree of damage to wheat grain caused by smut fungi, which makes it possible determine its non-toxic level, increase measurement accuracy and reliability results obtained, ensure ease processing results, prevent further spoilage safety without deterioration in quality. Since reduces yield quality products, improving sanitary condition raw materials is an urgent problem. It was found that can significantly reduce cost analysis (by 300-320 rubles), time 20-25 minutes, error from 15% 10%.